Join us for a gorge-worthy home-made full course Veg or Non-Veg Indian meal cooked by Sharad Bagde from Marinare!
Costing:
– Veg: INR 649 + GST per head.
– Non-Veg: INR 749 + GST per head.
Call us to pre-booking your seats: +91 20 7196 7655
We will be serving in two seating’s:
Seating 1: 12:00 PM – 1:30 PM
Seating 2: 2:00 PM – 3:30 PM
Menu (Choose one category; Veg or Non-Veg)
Veg Starters
– Paneer Sunheri
– Gobi Ghee Roast
Veg Main Course
– Green Peas Kaju Curry
Non Veg Starters
– Murg Dhaniya Tandoori
– Kharda Kombadi
Non Veg Main Course
– Aakhadi Kombdi Curry
Rice (common for both Veg/Non-Veg)
– Shahi Pulaav + Dal Tadka
Salad (common for both Veg/Non-Veg)
– Boondi Raita
Accompaniments (common for both Veg/Non-Veg)
– Ghee Fulka
– Bread
Dessert (common for both Veg/Non-Veg)
– Shahi Gulabjamun